PRODUCT CATEGORY
Type | Anticaking Agent |
Product Name | Magnesium Stearate |
CAS No | 557-04-0 |
Molecular Formula | C36H70MgO4 |
Grade | Food grade |
Packaging | 25kg/bag |
Description
Magnesium stearate, chemical formula C36H70MgO4, is an organic compound, is a white, non-sandy fine powder, in contact with the skin is slippery. Insoluble in water, ethanol or ether, mainly used as a lubricant, anti-stick agent, flow aid.
Advantage:
Lubricant: Magnesium stearate has a good oily smoothness, and is often used as a lubricant in food processing to reduce friction between particles and improve fluidity, which is suitable for the preparation of solid preparations such as tablets and capsules.
Anti-adhesion agent: By reducing the surface tension of the material and increasing its wettability, prevent adhesion between particles, improve the fluidity and ease of handling of powder or small granular materials during transportation.
Filter aid: adsorbed on solid particles to form a film covering the surface of the filter medium, inhibit the precipitation of suspended matter, improve filtration efficiency and extend the service life of the filter material.
Absorbent: Effectively absorbs moisture and is often used as a desiccant in the food industry or as a moisture-proof agent in pharmaceutical packaging.
Emulsifier: As a non-ionic surfactant, it reduces the interfacial tension, promotes the mixing of insoluble liquids to form a stable emulsion, and improves the taste and stability of the product.
Specification
ITEM | STANDARD | RESULT |
Appearance | White powder | White powder |
Magnesium stearate content, w/% | 6.8-8.3 | 7.0 |
Loss on heating, w/% | ≤4.0 | 3.8 |
Lead(Pb), mg/kg | ≤5.0 | 0.1 |
Bacterium account, CFU/g | ≤1000 | 10 |
Mold&Yeast, CFU/g | ≤100 | < |
Coliform group, MPN/g | ≤3.0 | <3.0 |
Certification
Application
Dairy products: Magnesium stearate as an emulsifier, can make the taste of dairy products more delicate, and help protein more easily digested and absorbed by the human body.
Confectionery and chocolate: Magnesium stearate is used in confectionery and chocolate to not only improve the texture and taste of the products, but also acts as a lubricant to help these products pass through the production line smoothly during the manufacturing process
Pastry: In pastry making, magnesium stearate acts as an emulsifier and anti-caking agent, helping to improve the stability and taste of the product.
Chewing gum: Magnesium stearate is also used in the production of chewing gum to enhance its taste and stability.
Packing & Shipping
Magnesium stearate is packaged in Kraft paper bag, 25KGS Per bag, FCL/LCL shipped by sea
FAQ
Hebei Tubang Biotechnology Co., Ltd. is a professional supplier of food additives. Our company is committed to quality as the foundation and attaches great importance to strict quality control to ensure long-term development.
What's your payment terms?
T/T or LC.
How about the packing?
Magnesium stearate is packaged in kraft paper bags or cardboard bucket, 25kg sper packing, then packed in pallet
What is the MOQ of Magnesium stearate?
MOQ is 1000 kgs
What's your delivery time?
The production time is usually 7-15 days
What's other food additives you can supply besides Magnesium stearate?
We can suppply more than 300 kinds food additives, such as Sucralose, Acesulfame-K, D-Mannitol, Allulose,Trehalose and many other products.
Why Choose Us
Supplying more than 300 kinds of food additives, you can buy food additives from us in one stop.
Certified by HALAL, KOSHER, GMP, ISO9001, SGS, UKAS, etc.
Super quality and competitive prices
Fast delivery
Professional sales team, Best after-sales service
Our values: Quality First, Customer First
WELCOME TO CONTACT US IF YOU HAVE ANY INQUIRY ABOUT SORBITOL
Kelin Yan